[personal profile] rootofnewt
Mmmmm, home from boy's class and charlottesville.

I made some Narli Bulion. It's very easy, bring un-chicken broth to a simmer, reduce some pomegranate juice over high heat, mix, serve with fresh mint, salt, pepper, and (i skipped this) pomegranate seeds. [livejournal.com profile] ashbet, let me know when you have pomegranates and juice again and i'll give you the recipe.

It's very savory/tart. Quite yummy. Boy likes it.

 
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