rootofnewt: (cooking)
krasota ([personal profile] rootofnewt) wrote2004-03-28 10:24 pm

mmm, cheese.

I'm making Glamorgan sausages for supper.

Who wants to pronounce Selsig Morgannwg for me? Glamorgan is a bit easier, but I'd like to hear the Welsh.

[identity profile] eidheann.livejournal.com 2004-03-28 07:44 pm (UTC)(link)
D (who went to school for a year studying Welsh) suggests "SELsey Morr-ANway" where the - is a breath sound.

[identity profile] sythyry.livejournal.com 2004-03-29 08:42 am (UTC)(link)
My South-Walian-trained-and-not-very-well pronunciation is,
"SELL-sig more-GAN-oog" with all the g's hard (as in 'gold')