This is really tasty. I can smell it, despite being congested from the pigSARS. FiL made it when we were up there, Tom's making it now. FiL doubled the marinade. I think we just halved the chicken. ;)

Anyhow, for all I know you've made this before. I just really, really like it and it seems like something you might enjoy. Posted on LJ for all the other folks who eat fowl.

http://simplyrecipes.com/recipes/chicken_marbella/